Monday, 1 February 2010

Three culinary highlights

Restaurants have their own synthesis, way how culinary delights are served and savoured by people excited by the exotic tastes, ingredients and mixture of Croatia. Living such a philosophy we have created Kempinski Hotel Adriatic's restaurants; Dijana, Kanova and Slice, authentically blending the culinary history of the region and inviting you to create your own memories.



for more information about our restaurants
click here!

1 comment:

  1. The restaurant is not inspected only on its look and decoration but the serving technique and hospitality of the staff too. The pictures of the hotels are very nice with good interior.

    Hotel promocao

    ReplyDelete

Kempinski Hotel Adriatic